Coquitos. Coquito has become much more popular as more people hear about the drink. The drink can be found bottled in supermarkets and grocery stores for consumers to buy pre-made. This thick and creamy Coquito recipe is a Puerto Rican tradition that is loaded with coconut, rum and cinnamon for an extra thick It's a great make ahead Christmas cocktail.

Coquito is a thick and creamy coconut drink that mixes silky GOYA® Coconut Milk with sweet GOYA® Cream of Coconut, cinnamon and Recipe Reviews. It was created by Roberto Gómez Bolaños, who also played one of the title characters, "El Chómpiras". Coquito, also known as the Puerto Rican Coconut Nog or Eggnog, is a thick, creamy holiday drink made primarily with coconut milk, sweetened condensed milk, evaporated milk, rum, and spices.
Puedes cocinar Coquitos utilizando 3 ingredientes y 4 no. Así es como realizas eso.

Ingredientes de Coquitos

Necesitas 115 gr de coco.
Necesitas 1 de huevo.
Es 50 gr de azúcar.

Coquito is a traditional coconut eggnog punch served at Christmas and New Year's celebrations in Puerto Rico. See how to make it easily without eggs. Coquito is a Puerto Rican version of Egg Nog. I experienced this for the first time last year and I can not get enough.

Coquitos paso a paso

Primero añadimos en el vaso de la batidora el huevo con el azúcar y batimos. Precalentamos el horno a 180 grados..
Ahora incorporamos el coco y volvemos a batir..
En una bandeja de horno ponemos papel de hornear y vamos añadiendo la masa dándole esa forma redondeada con un piquito..
Cuando el piquito esté dorado los sacamos (cuidado que se queman rápido como a mi 😅). Dejamos que se enfríe y a disfrutar!.

Coquito - Traditional Recipe (Made With Egg Yolks). Coquito is traditionally STRONG, and yes, ours follows that traditional tendency. Think of Coquito as the Puerto Rican version of eggnog! It's made with a blend of coconut ingredients, cinnamon, and rum. One batch makes plenty for a party.